THE DRINKS
Buggs Bunny Crush $12
Fresh Squeezed Orange & Carrot Juice • Wheatley Vodka • Fresh Ginger • Bubbles
The Redeemer $12
Redemption Rye Whiskey • Fresh Squeezed Lemon • Simple Syrup • Egg White • Red Wine
*Frozen* Painkiller $15
Planteray Rum • Pineapple Juice • Cream of Coconut • Fresh Squeezed OJ • Nutmeg
*Frozen* Strawberry Acaí N/A Cooler $9
THE FOOD
Chicken Chesapeake Empanadas $20
Crisp, flaky empanadas filled with tender, herb-roasted shredded chicken and creamy crab dip, finished with a drizzle of hatch chili aioli for a subtle touch of heat
Pan-Seared Halibut $36
Fresh wild-caught halibut, pan seared for a golden crust, served atop a chilled orzo salad infused with bright lemon & crumbled feta. Accented by a silky roasted tomato coulis and fragrant garlic basil oil
Surf & Turf $38
Char-grilled petite filet mignon and pan seared jumbo shrimp, elegantly paired with crisped pave potatoes and tender white asparagus. Finished with a decadent cabernet demi-glace
Chesapeake Eggplant Parmesan $28
Hand-breaded medallions of eggplant, pan-fried until perfectly crisp, layered with house-made marinara and melty mozzarella, then oven-finished and topped with jumbo lump crab meat for a refined twist on a classic
Fresh Offerings – Refer to main menu for preparation.
From Land
Available grilled or blackened
USDA Choice Filet Mignon 5oz/8oz • $28/36
C.A.B. Ribeye 12oz • $39
C.A.B. New York Strip 12oz • $36
Bone-in Pork Chop 10oz • $28
Red Wine Braised Short Rib 8oz • $36
From the Sea
Available grilled or blackened
Wild Caught Rockfish • $34
Single or Twin MD Crab Cakes • $30/58
North Atlantic Salmon • $28
Wild Caught Yellowfin Tuna • $39
Jumbo Dry Pack Sea Scallops • $34
Chilean Sea Bass • $39
THE DESSERT
Smith Island Cake • Classic NY Cheesecake
Jill’s GLUTEN FRIENDLY Chocolate Dipped Peanut Butter Cookies
• Cranberry Orange Walnut Bread Pudding •
Annapolis Ice Cream By the Scoop
Vanilla • Cookie Monster • S’mores