Friday, December 1st

From Our Kitchen

Spiced Apple Cider Margarita $12
El Corazon Tequila • cinnamon simple syrup • organic simple syrup • house-made margarita mix • cinnamon sugar rim

Chicken Noodle Soup $7/$9
Indulge in the comforting embrace of Chef Kens Classic Homestyle Chicken Noodle Soup. This heartwarming bowl features tender pieces of all-natural chicken, simmered to perfection in a rich and savory broth. Intertwined with delicate egg noodles, carrots, celery, onions, and a slew of herbs, each spoonful will have you feeling like you’re cozied up by a fire

Shrimp & Grit Fritters $18
Experience a twist on a Southern classic with our Southern-style Shrimp and Grit Fritters. Each fritter is a crispy, golden delight, skillfully blending the creaminess of stone-ground grits with succulent, fresh shrimp. Packed with a blend of cheeses and finely chopped green onion, these fritters have the perfect crunchy exterior while preserving a tender, ooey-gooey interior

Ciopinno $32
Embark on a culinary journey to the heart of San Francisco with our classic-style Ciopinno. This rich and aromatic seafood stew is a celebration of the ocean’s bounty, featuring clams, shrimp, cod, and mirepoix. The vibrant flavors of robust tomato-based broth, infused with Meditteranean herbs and spices make for the perfect pairing. Served with shaved Asiago and toasted bread for dipping

Short Rib Stroganoff $36
Savor the richness of our Braised Short Rib Stroganoff, a luxurious take on the classic Russian dish. This entree features braised short rib, developed in a creamy, savory sauce, masterfully crafted with a hint of tangy depth of flavor. To complement the meat we pair it with al dente egg noodles, offering a delicate balance to the hearty sauce

Try any of our rotating, delicious mocktails today!

Merry Merry Mocktail $9
freshly squeezed orange juice • cranberry juice • thyme simple • Goslings ginger beer

Wintery “White Russian” $9
cold brew • salted caramel simple syrup • light cream • cinnamon sugar rim

 Christmas Punch $9
organic apple cider • pomegranate juice • bubbles • thyme sprig

Check Out Our New Fall Menu!
Fresh Offerings – Refer to main menu for preparation

From Land
Available grilled or blackened
USDA Choice Filet Mignon •
6oz /8oz • $28/36
C.A.B. New York Strip 12oz • $32
C.A.B. Ribeye 12oz • $39
Bone-In Pork Chop 10 oz • $24
Red Wine Braised Short Rib • $36

From the Sea
Available grilled or blackened
Single or Twin MD Crab Cakes • $28/56
Jumbo Dry Pack Sea Scallops • $34
North Atlantic Salmon • $24
Gulf of Mexico Yellowfin Tuna • $34
Wild Caught Rockfish • $34
Wild Alaskan Halibut • $36

Dessert Specials

• Orange Bread Pudding with Christmas Tree Cake Ice Cream and Salted Caramel •
• Smith Island Cake • House-made Lemon Cheesecake •
• Jill’s GLUTEN FREE Peanut Butter Cookies •
• Annapolis Ice Cream by the Scoop: Caramel Apple Cider & Christmas Tree Cake•