Wednesday, May 13th
The Drinks
Creamsicle Crush $10
Vanilla Infused Wheatley Vodka • Triple Sec • Fresh Squeezed Orange • Bubbles
Angels & Cowboys Rosé, Sonoma County, California ’23 $12/46
*Frozen* Watermelon Rosé $10
*Frozen* Painkiller $10
The Food
Crispy Softshell Sandwich $28
Fresh baked butter toasted brioche roll stuffed with hand breaded crispy fried local soft shell, sweet pepper relish bacon jam and our house made pickled red onions and English cucumber. Served with your choice of fries or Old Bay potato chips
Crab, Lobster, & Shrimp Salad Croissant $21
Jumbo lump crab, tender lobster, and gulf shrimp mixed in a light seafood salad. Served on a toasted croissant with sliced tomato and shredded romaine lettuce. Served with your choice of French fries or Old Bay chips
Caribbean Jerk Salmon $26
Fresh North Atlantic salmon seasoned with Caribbean jerk and pan-seared to perfection. Served over cilantro rice with chargrilled asparagus, topped with watermelon & pineapple salsa
Braised Short Rib $26
Tender braised short rib glazed with tangy Japanese BBQ sauce, served alongside creamy mashed potatoes and loaded Brussels sprouts with goat cheese, applewood smoked bacon, and candied pecans
From Land
Available grilled or blackened
USDA Choice Filet Mignon 6oz/8oz • $28/36
C.A.B. Ribeye 12oz • $39
Red Wine Braised Short Rib 8oz • $28
From the Sea
Available grilled or blackened
Wild Caught Rockfish • $30
Single or Twin MD Crab Cakes • $28/54
Wild Caught Yellowfin Tuna • $29
North Atlantic Salmon • $28
Jumbo Dry Pack Sea Scallops • $34
Wild Caught Cobia • $26
Florida Gulf Coast Red Grouper • $36
Wild Alaskan Halibut • $32
Georges Bank, MA Swordfish • $28
Single or Twin Crispy MD Soft-Shell Crabs • $28/50
THE DESSERT
Smith Island Cake• Lemon Berry Marscarpone Cake • NY Cheesecake
Jill’s GLUTEN FRIENDLY Chocolate Dipped Peanut Butter Cookies
Always Ice Cream by The Scoop
Oatmeal Cream Pie • Vanilla • Cosmic Brownie • Pistachio