The Drinks
Winter Old Fashioned $13
Buffalo Trace Bourbon • Thyme & Honey Simple Syrup • Black Walnut Bitters • Orange Twist
*Frozen* Painkiller $15
The Food
Garlic Butter Scallops $34
Garlic butter seared scallops served over sweet corn purée with crispy prosciutto, finished with a rich champagne beurre blanc
Braised Short Rib $36
Tender red wine braised short rib served over truffle parmesan polenta with sautéed mushrooms, finished with red wine jus and a bright herb gremolata
Citrus Soy Chilean Sea Bass $42
Fresh Chilean seabass, pan-seared to perfection and served over fragrant coconut ginger jasmine rice with tender Bok choy. Topped with citrus soy butter
Herb-Roasted Chicken Supreme $26
Herb-roasted airline chicken served with creamy potato gratin and sautéed green beans, finished with a champagne mustard cream sauce
Fresh Offerings – Refer to main menu for preparation.
From Land
Available grilled or blackened
USDA Choice Filet Mignon 5oz/8oz • $28/36
C.A.B. Ribeye 12oz • $39
Red Wine Braised Short Rib 8oz • $36
From the Sea
Available grilled or blackened
Wild Caught Rockfish • $34
Single or Twin MD Crab Cakes • $30/58
North Atlantic Salmon • $28
Wild Caught Yellowfin Tuna • $39
Jumbo Dry Pack Sea Scallops • $34
Wild Caught Cobia • $26
THE DESSERT
Raspberry Cheesecake • Smith Island Cake • Classic NY Cheesecake
Jill’s GLUTEN FRIENDLY Chocolate Dipped Peanut Butter Cookies
Always Ice Cream by The Scoop
Pumpkin Cheesecake • Blueberry Pie • Cookie Monster • Banana Pudding w/ Nilla Wafers • Candy Cane Oreo