Thursday, December 11th

From Our Kitchen

The Drinks

Strawberry Lemonade Crush $12
Wheatley Vodka • House-made Strawberry Purée • Lemonade • Simple Syrup

*Frozen* Spiked Eggnog $15

*Frozen* Painkiller $15

The Food

Blackened Scallop & Crab Cobb Salad $24

Jumbo dry pack scallops blackened and pan-seared to perfection over mixed greens with applewood smoked bacon, avocado, bleu cheese crumbles, diced tomato, red onions, egg, and a crispy jumbo lump crab ball. Served with your choice of dressing

Filet Oscar $32

USDA Choice 5oz filet mignon cooked to your liking, topped with jumbo lump crab and béarnaise sauce, served with a side of creamy mashed potatoes and sauteed brussels

Fresh Offerings – Refer to main menu for preparation.

From Land
Available grilled or blackened
USDA Choice Filet Mignon 5oz/8oz • $28/36
C.A.B. Ribeye 12oz • $39
Red Wine Braised Short Rib 8oz • $36

From the Sea
Available grilled or blackened
Wild Caught Rockfish • $34
Single or Twin MD Crab Cakes • $30/58
North Atlantic Salmon • $28
Wild Caught Yellowfin Tuna • $39
Jumbo Dry Pack Sea Scallops • $34
Wild Caught Cobia • $26

THE DESSERT
Smith Island Cake • Classic NY Cheesecake
Jill’s GLUTEN FRIENDLY Chocolate Dipped Peanut Butter Cookies

Always Ice Cream by The Scoop
Cookie Monster • Pumpkin Cheesecake • Blueberry Pie