The Drinks
Mango Margarita $12
Corazon Tequila Blanco • Triple Sec • Mango Purée • Fresh Squeezed Margarita Mix • Tajin Rim
*Frozen* Painkiller $15
*Frozen* Aperol Spritz $14
The Food
Blackened Cobia & Mango Tacos $22
Fresh Cobia, blackened and pan-seared to perfection in two warm corn tortillas with house-made mango salsa, mango coulis, and sliced avocado. Served with crispy tortilla chips, cilantro rice, and a side of salsa verde
Southwest Mac & Cheese $23
Tender cavatappi pasta with house-made Cajun spiced queso, blackened chicken breast, Pico de Gallo, applewood smoked bacon bits, and shredded cheddar cheese. Served with toasted garlic bread
Fresh Offerings – Refer to main menu for preparation.
From Land
Available grilled or blackened
USDA Choice Filet Mignon 5oz/8oz • $28/36
C.A.B. Ribeye 12oz • $39
Red Wine Braised Short Rib 8oz • $36
From the Sea
Available grilled or blackened
Wild Caught Rockfish • $34
Single or Twin MD Crab Cakes • $30/58
North Atlantic Salmon • $28
Wild Caught Yellowfin Tuna • $39
Jumbo Dry Pack Sea Scallops • $34
Chilean Sea Bass • $42
THE DESSERT
Smith Island Cake • Classic NY Cheesecake
Apple Cider Candied Pecan Bread Pudding with Cinnamon Toast Crunch Ice Cream
Jill’s GLUTEN FRIENDLY Chocolate Dipped Peanut Butter Cookies
Always Ice Cream by The Scoop
Strawberry Cheesecake Pretzel • Raspberry Chocolate Marshmallow • Pineapple Upside-down Cake