Cinco de Mayo Weekend!
Frozen Game Changer $15
Plantation Rum, Fresh Squeezed Orange • Pineapple • Cream of Coconut • Nutmeg
*Add a Grand Marnier floater +3*
The Drinks
Frozen Watermelon Margarita $15
Spicy Mango Margarita $12
Paloma $12
Top Shelf Margarita $14
Passionfruit Mezcalita $12
Lime Infused Modelo $7
Tacos
*Two tacos served on corn tortillas, topped with red onion & cilantro*
Chicken Tinga $17
Barbacoa $19
Carnitas $19
Baja $18
Lengua $21
Carne Asada $21
Entrees
Shrimp & Scallop Ceviche $21
Infused with mango & citrus • served on scallop shells
Barbacoa Platter $26
slow cooked chuck roast • dried chili reduction • banana leaf • Spanish rice and frijoles charros
Carne Asada Platter $26
grilled skirt steak • banana leaf • Spanish rice and frijoles charros
Carnitas Platter $26
braised pork shank • banana leaf • Spanish rice and frijoles charros
Chilles Rellenos $26
chorizo & cheese roasted pepper • roja sauce • three u10 sauteed shrimp
Shrimp al Ajillo $26
sautéed shrimp • garlic • white wine sauce • rice • lettuce • tomato
~Fresh Offerings – Refer to the main menu for preparation~
From Land
Available grilled or blackened
USDA Choice Filet Mignon 5oz /8oz • $28/36
C.A.B. New York Strip 12oz • $32
C.A.B. Ribeye 12oz • $39
Bone-In Pork Chop 10 oz • $28
From the Sea
Available grilled or blackened
Single or Twin MD Crab Cakes • $28/56
Jumbo Dry Pack Sea Scallops • $34
North Atlantic Salmon • $26
Gulf of Mexico Yellowfin Tuna • $34
Wild Caught Rockfish • $34
Dessert Specials
Smith Island Cake • N.Y. Cheesecake
• Jill’s GLUTEN FRIENDLY Chocolate Dipped Peanut Butter Cookies •
Cinnamon Sugar Churros with Cinnamon Apple Ice Cream
~ Always Ice Cream By the Scoop ~
Chocolate Oreo with Gummy Worms • Coconut Cream Pie • Strawberry Pretzel