Monday, April 29th

From Our Kitchen

*NEW Frozen Beverages!*
N/A Frozen Berry Lemonade $9
Freshly Squeezed Lemonade • Strawberry Purée • House-Made Raspberry Reduction

Frozen Game Changer $15
Plantation Rum, Fresh Squeezed Orange • Pineapple • Cream of Coconut • Nutmeg
*Add a Grand Marnier floater +3*

Lemon Basil Crush $13
Belvedere Lemon & Basil Vodka • Triple Sec • Muddled Lemon and Basil • Bubbles

 Chlodnik $11
A vibrant and refreshing cold beet soup, a delightful and unique staple of Polish summertime cuisine. Combining earthy sweetness of beets with the tangy crispness of radishes, all finely diced and blended into a creamy base of buttermilk and yogurt. Topped with sliced cucumber, a hard-boiled egg, and fresh dill
Shrimp Scampi $24
Celebrate National Shrimp Scampi Day with us.  Gulf Shrimp sautéed in butter, white wine and garlic with broccoli and tomatoes and served on a bed of bucatini.

 

~Fresh Offerings – Refer to the main menu for preparation~

From Land
Available grilled or blackened
USDA Choice Filet Mignon 5oz /8oz • $28/36
C.A.B. New York Strip 12oz • $32
C.A.B. Ribeye 12oz • $39
Bone-In Pork Chop 10 oz • $28
Bone-In Short Rib• $38

From the Sea
Available grilled or blackened
Single or Twin MD Crab Cakes • $28/56
Jumbo Dry Pack Sea Scallops • $34
North Atlantic Salmon • $26
Gulf of Mexico Yellowfin Tuna • $34
Wild Caught Rockfish • $34
Hatteras, NC Wahoo • $26

Dessert Specials

S’mores Fried Donuts • N.Y. Cheesecake
• Jill’s GLUTEN FRIENDLY Chocolate Dipped Peanut Butter Cookies •

~ Always Ice Cream By the Scoop ~
Chocolate Oreo with Gummy Worms • Coconut Cream Pie • Strawberry Pretzel